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As Christmas grows closer, several local restaurants in the Triangle are offering holiday feasts to go this year. From traditional meals to something more modern, these spots offer savory, worry-free alternatives to cooking this year!

Here are some of our favorites!

• Bahama Breeze (Raleigh)
  • Caribbean-style family meals, prices start at $49.99 for a family of four
• Bob Evans
  • Turkey and Ham Farmhouse Feasts, starting at $14.99 per person.
  • Pre-order by Dec. 23 and pickup by Christmas Eve.
• Capital Grille (Raleigh)
  • Opens Christmas Eve at noon
  • Orders can be placed in advance or the same day.
• Carrabba’s Italian Grill
  • Family meals or create-your-own packages for 10 or more.
• Cracker Barrel
  • Heat n’ Serve meals that go from oven to table in three hours.
  • Holiday ham heat n’ serve meal serves 8-10 people.
  • Family dinner with ham or prime rib serves 4-6 people.
  • Pre-order for pickup between Dec. 21-28. 24-hour notice required.
• Flemings Steakhouse (Raleigh)
  • Multiple meals available for online pre-order and Christmas Eve pickup.
  • Options include $400 filet mignon bundle for six, including salad, potatoes, roasted asparagus and carrot cake.
• Gravy (Raleigh)
  • Open for meal pickup on Dec. 23 and Christmas Eve. Pre-order online.
• IHOP
  • Family feasts start at $39.99. Pre-order online.
• Il Palio (Chapel Hill)
  • Serving a prix-fixe dinner on Christmas Eve and meals to pick up on Christmas Eve and Christmas Day.
  • Call 919-918-2545 or order online.
• Kababish Café (Cary)
  • Pre-order holiday meals for families of 4-8. Pickup on or before Christmas Eve.
• Let’s Eat Soul Food (Durham)
  • Holiday catering is offered. Call 919-780-8554 to place an order.
• NanaSteak (Durham)
  • Serving Christmas dinner with salmon or prime rib that serves 4 people. Add-ons are available.

For more selections, click HERE.